- 2-side silicone treated
- White
- Cold resistant to -35 °C and to heat up to 220 °C temperature
- Non – stick surface
- Multi – use
BAKING PAPER PRODUCTS
Wide assortment of products was built throughout the years of recognizing our customer's needs. We adapted sizes, shapes and materials in order to suggest high quality and right standard for each user. Our shelves grew bigger and bigger but this process never stops: due to innovative technology we can suggest any desirable format and quantity.
01.
Baking paper for Bakeries
Double – sided, impregnated with silicone baking paper is widely used in baking process. One of the main properties of the paper is resistance to heat up to 220˚C for around 2 hours. Even more, siliconized surface assures a non-stick effect and reusability of the paper. This decreases utilization of the paper and saves time for cleaning baking trays. Due to paper resistance to cold by -35 °C, it is fit for food product freezing. Grease and moisture proof paper can also be used for confectionary product packaging.
02.
Baking paper Premium
Baking paper PREMIUM is paper of higher level, impregnated with more silicone. This gives a stronger resistance for a particularly oily or greasy products and increases duration of paper use. Paper comes in white color and can be in either sheets or rolls.
03.
Baking paper roll in box for catering
Baking paper roll in functional package – box with special knife – is simple solution for faster catering process. Baking paper can be cut in convenient format and comfortably put onto kitchen counter without taking too much space. Baking paper comes in white color and has all the properties of a regular baking paper. Paper box also protects the paper roll from any damage, keeps it clean and ready to use.
04.
Baking paper Golden
Baking paper in natural (golden) colour is widely used for baking, cooking and catering of different food products. It is fit to use for decorating, grating, stencilling, piping, rolling, lining forms and etc. 2-side silicone impregnated baking paper is also suitable for baking pastries, vegetables or hot dishes en papillote. Siliconized surface of the paper protects products from sticking to the baking trays and having burn signs. Products can be either served on baking paper or be safely stored and refrigerated together with it.
05.
Baking paper white
White baking paper normally comes in wider formats and is a good solution for packing goods or placing it on the working area, in order to protect the kitchen counters and save time for cleaning. It is especially important while serving in big catering events. White color of the paper makes the products stand out and keeps the fresh look, also protecting it from dryness if stored for a longer period of time.
06.
Baking paper roll in box
Baking paper box design gives a needed comfort and representation for all HoReCa users. The packaging of the paper is representative and takes the right place on the counter – there is no longer a need to catch paper rolls and having a hard time keeping it organized in a kitchen. Baking paper box keeps it tidy and easy to use – integrated blade will allow to choose the proper length. No need for using scissors or tearing paper unequally – paper box blade will cut it sharp and evenly.
07.
Cellulose film
Transparent cellulose film is made from organic materials and safe for direct contact with food. It is especially useful in meat industry. Cellulose film is resistant to high heat and can be boiled and steamed together with a product. Due to its adaptive structure, it is easy to wrap the product tightly, avoiding the air gaps.
08.
Grill Bags
Grill bags inside are covered with food silicone without any chemicals additives. They are heat resistant up to 220 0C, so the food inside will be completely safe from passing unpleasant odors and flavors. Grill bags are put directly onto the grill together with a product inside and the silicone layer prevents grease from leaking onto the surface of the grill.
09.
Greaseproof paper
Grease proof paper made from cellulose is characterized for exclusively high resistance to grease and water. It is most commonly used in industries where it is necessary to reserve greasy and oily products (fish, cheese, curd, confectionery products, etc.). The paper can be produced bleached or in natural brown color.
10.
Natural vegetable parchment
Vegetable parchment, made from cellulose, is especially resistant to grease, heat and moisture. It is used in food industry product packaging: for meat, fish, cheese and other greasy products. Also, it is used as a protective layer between baking products, putting in on the baking trays: it is essentially helpful while making multi-layered goods. Due to its resistance to temperature, it is suitable for frozen goods packaging. Parchment can be produced in either sheets or rolls, depending on the needs.
11.
Kraft paper
Kraft paper is made from cellulose and is characterized by its long fiber which gives extreme firmness despite its low grammage. Due to its firm material, it is suitable for manufacturing the bags, as well meat, bread and confectionery wrapping. It is highly resistant to moisture and is fit even for a flower packaging.
*We can produce all the paper formats.
Explore our products
Find wide assortment of formats and quantities in our product catalog. If you cannot find the right one, we can always adjust to your needs.
